Stewed lotus root with pig's feet

Overview

How to cook Stewed lotus root with pig's feet at home

Tags

• hot dishes
• home cooking
• maternity
• old man
• lunch
• dinner
• chicken essence
• cooking wine
• ginger
• lotus root
• pig's feet
• star anise

Ingredients

Steps

1. 1 Wash the pig's feet, shave off the hair and wash with water.

   

2. 2 Boil a pot of boiling water and pour it over. After removing the blood, remove the water and wash it thoroughly. Add the lotus roots and put them into the pressure cooker together.

   

3. 3 After the pressure cooker is filled with air, the fire can be stopped in ten minutes,