Rose glutinous rice and lotus root

Overview

This morning it was rose glutinous rice and lotus root. The glutinous rice was soaked in rose tea overnight and put into lotus roots. Boil the soaked roses in water and add lotus seeds and red dates. After cooking the glutinous rice and lotus roots, you will feel the fragrance of roses in your mouth. It is especially suitable for female partners. It is said that roses can also relieve menstrual cramps. You can try it

Tags

• snacks
• brown sugar
• corn starch
• dried roses
• glutinous rice
• lotus root
• red dates
• rock sugar
• lotus seeds

Ingredients

Steps

1. 1 Soak glutinous rice with dried roses in warm water overnight

   

2. 2 Wash the lotus root, remove one end and keep it

   

3. 3 Use chopsticks to pour the glutinous rice into the lotus roots

   

4. 4 Cover the filled lotus roots with toothpicks and lotus root caps

   

5. 5 Put the lotus roots filled with glutinous rice into the electric pressure cooker, add red dates, lotus seeds, brown sugar, the remaining roses, rock sugar, etc. into the pressure cooker and simmer together for one hour

   

6. 6 Put the lotus root water into a non-stick pan and add a small amount of cornstarch slurry to make rose glutinous rice slurry

   

7. 7 Slice the rose glutinous rice and lotus root, top with sauce and eat hot