Fried okra with red sausage
Overview
How to cook Fried okra with red sausage at home
Tags
Ingredients
Steps
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Prepare the ingredients, wash them, cut them and set aside.
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Add oil and saute garlic until fragrant.
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Add red sausage and carrots and stir-fry.
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Add okra, then add a little oyster sauce, continue to stir-fry evenly, if it is dry, add some less water.
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Add salt and stir-fry. The okra is easy to fry. Don't fry it for too long, just three to five minutes.