Vegetarian Fried Beans

Overview

How to cook Vegetarian Fried Beans at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• chicken essence
• chili
• edible oil
• french beans
• garlic
• light soy sauce
• salt

Ingredients

Steps

1. 1 Material.

   

2. 2 Remove the fascia from the beans, wash them and break them into two pieces, mince the garlic and chili peppers.

   

3. 3 Pour an appropriate amount of water into the pot and add a spoonful of salt and bring to a boil over high heat.

   

4. 4 Add the beans and cook until cooked, remove and drain, and set aside.

   

5. 5 Wash and heat the pot, add an appropriate amount of cooking oil and heat until 60% hot, add garlic and chili and stir-fry until fragrant.

   

6. 6 Add the beans and stir-fry for a while.

   

7. 7 Add a small spoonful of chicken essence and a spoonful of light soy sauce and stir-fry evenly before serving.

   

8. 8 It’s quick and easy, and low in fat.