Fried Mushrooms with Black Pepper
Overview
Mushrooms have always been recognized as nutritious ingredients. We often refer to them as delicacies. Among them, mushrooms are among the delicacies. This shows that everyone has recognized their taste and nutritional value since ancient times! Mushrooms have many health effects on the human body. For example: Comprehensively adjust the overall balance of the human body, enhance physical fitness, increase human vitality, significantly improve the body's immunity, and prevent the formation of cancer cells... Shiitake mushrooms, oyster mushrooms, black fungus and the like seem to have been common since ancient times. Pleurotus eryngii seems to have been sold here only in the past few years, and now it is gradually becoming popular with everyone. The dish I made today uses King Oyster Mushroom. For such a delicious ingredient, use the simplest cooking method. Only salt and black pepper are used for seasoning. Those who like mushrooms will also like this taste!
Tags
Ingredients
Steps
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Prepare the materials, wash them and set aside!
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Remove the stems of the shiitake mushrooms and carve them into flower shapes. Also slice the king oyster mushrooms.
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Put the mushrooms into the pot and blanch them in water
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Add a small amount of oil to the pan and heat it
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Add the king oyster mushroom slices, fry them, and sprinkle some salt on the surface
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When it turns slightly brown, turn it over and continue frying
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Then sprinkle salt and black pepper on the surface and serve.
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Finally, fry the blanched mushrooms on both sides in the same way and then put them on the plate!
