Stir-fried shrimp skin with bitter melon
Overview
How to cook Stir-fried shrimp skin with bitter melon at home
Tags
Ingredients
Steps
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Prepare the ingredients, remove the seeds from the bitter melon and wash it, and cut the pepper into rings.
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Slice the bitter melon and soak in salt water for about 30 minutes.
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When the oil is hot, add the peppers and shrimp skins to the pot.
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Fry the shrimp skin until it changes color slightly. Add the bitter melon and stir-fry.
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Fry until the bitter melon is cooked and then serve.