How to make shredded pork with green pepper

Overview

How to make delicious shredded pork with green pepper? What ingredients are needed to learn how to make shredded pork with green pepper? Today I will teach you how to easily make delicious shredded green pepper and pork as a side dish.

Tags

• hot dishes
• home cooking
• doubanjiang
• garlic cloves
• oil
• shredded pork
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Green peppers, washed and soaked in salt water to remove residual pesticides

   

2. 2 Cut the meat into shreds and mix well with soy sauce, light soy sauce, oyster sauce and cornstarch

   

3. 3 Heat the pan with cold oil and stir-fry the shredded pork

   

4. 4 After the oil is hot, sauté the onion, ginger and garlic until fragrant, add half a spoonful of bean paste, stir-fry until red, then add the green pepper, stir-fry for a while, then add the shredded pork. Stir-fry for a while, add water and stir-fry for a few minutes, add a little salt, because the bean paste is salty, so a little salt is enough. Lift the pot.

   

5. 5 The delicious shredded green pepper pork is ready, try it