Steamed yellow croaker

Overview

When we have a banquet here, the chefs’ favorite way to make yellow croaker is simple and delicious.

Tags

• hot dishes
• home cooking
• cooking wine
• onions
• peanut oil
• steamed fish with soy sauce
• yellow croaker
• ginger
• salt

Ingredients

Steps

1. 1 Dilute the steamed fish soy sauce with water and bring to a boil over low heat

   

2. 2 Cut the yellow croaker from the back, wash and set aside, cut the green onion and ginger into shreds and set aside, dilute the steamed fish with soy sauce and set aside.

   

3. 3 Spread scallions and shredded ginger on the plate

   

4. 4 Put the yellow croaker into a plate and sprinkle with a little cooking wine. Boil the water in the pot and steam it.

   

5. 5 Steam for about ten minutes, the time can be determined according to the size of the fish, and pour out the juice after steaming.

   

6. 6 Pour off the juice, add diluted steamed fish soy sauce, and sprinkle with chopped green onion

   

7. 7 Heat the oil pan and heat the peanut oil

   

8. 8 Pour it over the fish while it's still hot

   

9. 9 Simple and delicious steamed yellow croaker is ready