Wenzhou rice balls

Overview

Because I really wanted to eat rice balls, I made them myself.

Tags

Ingredients

Steps

  1. Prepare to open the cooked glutinous rice and cover it with plastic wrap,

  2. Place glutinous rice, pickled mustard, pork floss, and fried dough sticks in sequence

  3. I like to eat fried dough sticks, so I put one in. You must buy fried dough sticks now. I bought them in the morning and started making them right away,

  4. Roll it up in plastic wrap and cut it out.

  5. Okay, the rice balls are out of the oven!

  6. Breakfast: rice balls and ten soy milk