King Oyster Mushroom in Tomato Sauce

Overview

Pleurotus eryngii, which is not easy to taste, is made into a sweet and sour dish. It is nutritious and delicious when paired with red bell peppers~

Prepare the ingredients
Cut the king oyster mushroom into small pieces and break the red bell pepper into small florets
Add Heinz ketchup, sugar, vinegar and salt to water and stir to make a sauce
Heat oil in a pan, add king oyster mushrooms and stir-fry over low heat
Stir-fry until the king oyster mushrooms come out of the water and become soft, then add the chopped red bell peppers and continue to stir-fry
Stir fry for a while, then add the prepared sauce, then turn up the heat and cook until the soup boils
Stir fry for a while and then add the prepared sauce
Then turn up the heat and cook until the soup boils. When the soup thickens, turn off the heat and serve out