Button Cookies

Overview

Come and see if the buttons on your clothes have fallen off? Hurry up and fill up. How can you still fill up your stomach when you are hungry? Cute enough, so cute

Tags

• baking
• cookies
• butter
• custard powder
• egg
• low gluten flour
• white sugar
• powdered sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 After softening the butter at room temperature, add sugar and powdered sugar and mix well

   

3. 3 Use an electric mixer to beat until the eggs and butter are completely combined and become fluffy

   

4. 4 Add sifted low-gluten flour and custard powder, stir with a spatula to mix the flour and butter

   

5. 5 Then knead the dough with your hands

   

6. 6 Sprinkle some flour on the cutting board and roll out the dough into thin sheets

   

7. 7 Use a hollow circle mold to stamp out a circle, then use a smaller hollow circle mold to print a circle inside the circle and place it on a baking sheet lined with greaseproof paper

   

8. 8 Poke 4 holes with a bamboo skewer or chopsticks

   

9. 9 Place in the preheated oven and bake at 150 degrees for 20 minutes

   

10. 10 Be careful not to burn it, otherwise it won’t look like it