Steamed celery leaves with sweet potatoes and potatoes
Overview
Beautiful color, loose and non-sticky.
Tags
Ingredients
Steps
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Wash appropriate amount of celery leaves.
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Sweet potatoes, potatoes.
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Peel potatoes and sweet potatoes.
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Rub into silk pieces respectively.
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Appropriate amount of cooking oil.
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Mix well with chopsticks.
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tablespoons of flour. (The amount of flour here is not fixed)
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Mix evenly.
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Add boiling water and steam over high heat for 6 minutes.
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Steamed three-color vegetables.
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Sprinkle a little salt, shake it loose, and drizzle a little sesame oil on it. If you like minced garlic or chili, season it according to your own taste.
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Finished product.
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Finished product.