Zucchini, Lentil, Oyster and Black Bean Bone Soup

Overview

How to cook Zucchini, Lentil, Oyster and Black Bean Bone Soup at home

Tags

• soups
• home cooking
• bones
• oysters
• white lentils
• zucchini
• ginger
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Blanch bones

   

3. 3 Peel and cut the zucchini into sections, wash the white lentils, and soak the oysters until soft.

   

4. 4 Add enough water to the pot at once, add bones, zucchini, white lentils, oysters, and ginger, bring to a boil over high heat, and simmer over low heat for 2 hours. Add salt to taste.