Fried eggs with onions

Overview

I said I have to finish the leftover pork rib soup today and fry another vegetarian dish. No leftovers are allowed. The child ordered scrambled eggs with onions. I also pried off some chicken and shrimp that were frozen solid in the refrigerator and fried them together. It was the first time I fried it and it was the first time I ate it. I didn't expect it to be quite delicious. This long vacation has improved my cooking skills a lot.

Tags

• hot dishes
• home cooking
• chicken and shrimp
• egg
• ginger
• light soy sauce
• onions
• green pepper
• salt

Ingredients

Steps

1. 1 Cut the shrimp into small pieces, stir-fry the oil together with a piece of ginger until cooked.

   

2. 2 When the shrimps are fried, add the eggs and stir-fry quickly.

   

3. 3 Stir fry until cooked, add onions and green peppers and stir-fry, add light soy sauce, salt and a small amount of water. When cooked mix well.

   

4. 4 Serve.