Pork belly with garlic
Overview
Garlic moss is warm in nature and has the effects of warming and lowering qi, replenishing deficiency, harmonizing internal organs, promoting blood circulation, preventing cancer, and sterilizing. It has certain effects on abdominal pain and diarrhea.
Tags
Ingredients
Steps
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Wash and slice the pork belly, cut the garlic into sections and set aside.
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Heat a wok, add oil to the wok, add pork belly and stir-fry.
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Add a little soy sauce, ginger, garlic, and red pepper shreds and stir-fry until fragrant.
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Then add shredded garlic and red pepper and stir fry. After a while, add appropriate amount of salt and sugar.
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Finally, add an appropriate amount of chicken powder and wait until the flavor is absorbed and serve.