【Honey BBQ Pork】
Overview
Every summer vacation is the food season for children! Let this grilled [honey barbecued pork] bursting with oil and rich flavor to open the door to summer delicious food!
Tags
Ingredients
Steps
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Raw material picture
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Wash the plum flesh, use scissors to cut off the white fascia on the surface, dry the water and cut into long strips. Take a larger sealed box and put the plum meat into the box
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Add ginger slices, scallions, cooking wine and barbecued pork sauce
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Grasp it repeatedly, it is best if the meat can be soaked in the sauce
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Close the lid of the airtight box and place it in the refrigerator for more than 12 hours. Take it out and flip the meat strips halfway to make them evenly flavored
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Line a baking pan with tin foil. Preheat the oven 190 degrees/middle level 10 minutes in advance
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Place the meat on the grill and let the sauce dry
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Replace the baking sheet with clean tin foil and brush with a layer of honey
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Place the baking sheet on the lower shelf of the oven, place the meat grill on the middle shelf, bake at 190 degrees for 20 to 25 minutes, take it out, and brush with honey for the second time
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Continue to bake for 20 minutes, turn it over, brush with honey a third time, and bake for another 10 to 20 minutes. (The baking temperature depends on the characteristics of each oven)
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What it looks like after baking
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Appreciation of the finished product
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Have you been tempted?