Tofu and walnut juice
Overview
I learned this tofu and walnut sauce from a book. If you don’t have walnuts, you can add some other nuts,
Tags
Ingredients
Steps
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Preparation: tofu, milk, walnuts (or other nuts)
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I blanch the tofu in hot water.
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Squeeze out the water and let cool.
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Put the tofu in the milk glass.
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Then put the walnut kernels in
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Beat with a mixer and mix well.
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OK (there will be some foam in the freshly brewed juice, you can scoop it out with a spoon, feel free)