Green Tea Meatballs "Spring and Summer Twilight"

Overview

How to cook Green Tea Meatballs "Spring and Summer Twilight" at home

Tags

• hot dishes
• green tea
• lentils
• light soy sauce
• msg
• mushrooms
• onion
• pork belly
• wolfberry
• tomatoes

Ingredients

Steps

1. 1 Prepare half a catty of pork belly

   

2. 2 Six tomatoes and six mushrooms

   

3. 3 Chop the pork belly into minced meat

   

4. 4 Add green tea and chop! Then add appropriate amount of salt, monosodium glutamate and light soy sauce and cornstarch and mix well!

   

5. 5 Remove the heads from the mushrooms! Cut off the heads of tomatoes! Dig out the inside! Put the mixed meat into mushrooms and tomatoes! Add beans and wolfberries! Load

   

6. 6 Put the steamer in the steamer and steam for ten minutes

   

7. 7 Hot fried shallots

   

8. 8 Finally, pour the scallion oil on it and it’s OK