Colorful spring bamboo shoots

Overview

How to cook Colorful spring bamboo shoots at home

Tags

• vegetarian dishes
• cooking wine and chicken essence
• oil
• pork
• spring bamboo shoots
• carrot
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Pork with fat, spring bamboo shoots, carrots, and green peppers cut into shreds

   

2. 2 Stir-fry the pork in oil and squeeze out the fat

   

3. 3 Add carrots and fry

   

4. 4 Put the bamboo shoots in the pot one by one

   

5. 5 Then put the green pepper into the pot, add salt, cooking wine and soy sauce

   

6. 6 Season to taste, taste for saltiness, and you’re done