Chicken belly bun

Overview

How to cook Chicken belly bun at home

Tags

• soups
• home cooking
• private kitchen
• soup
• chicken
• fruit carrot
• pork belly
• white peppercorns
• ginger

Ingredients

Steps

1. 1 A native chicken.

2. 2 Wash carrots and green onions.

3. 3 Wash the pork belly repeatedly with salt and cornmeal.

4. 4 Stuff the chicken into the pork belly and splash the water.

5. 5 Crush white pepper.

6. 6 After the water is drained, stuff the white peppercorns and green onions into the chicken belly and put it into the pot.

7. 7 Add appropriate amount of water and add carrot cubes.

8. 8 After boiling for an hour, remove and cut into pieces.

9. 9 Shred the chicken into pieces.

10. 10 Return to pot and cook for another hour.

11. 11 Season to taste and you can drink soup and eat meat.