Cold bitter chrysanthemum

Overview

How to cook Cold bitter chrysanthemum at home

Tags

• cold dishes
• bitter chrysanthemum
• chaotian pepper
• chicken essence
• light soy sauce
• peanut oil
• sesame oil
• garlic

Ingredients

Steps

1. 1 Cut the chili pepper and garlic into small dices as shown.

   

2. 2 Soak the bitter chrysanthemum in light salt water for 20 minutes.

   

3. 3 Drain the soaked bitter chrysanthemum, add light soy sauce, chicken essence and sesame oil, mix well and add garlic as shown.

   

4. 4 Heat oil in a cold pan, add sliced chilies and sauté until fragrant.

   

5. 5 Sauté the Chaotian pepper until fragrant and pour the oil on top of the pre-mixed bitter chrysanthemum. (Note, it must be poured on top of the minced garlic to make it fragrant)

   

6. 6 Mix well and serve on the plate. Don’t miss out on the delicious food. . .