Pizza - electric pan version
Overview
How to cook Pizza - electric pan version at home
Tags
Ingredients
Steps
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Add water and yeast to the flour to form a very soft dough for fermentation. After the air is released, grease an electric baking pan with oil and use your fingers to push the dough into a round cake for secondary fermentation. Prick holes after fermentation.
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Bake the electric pan over high and low heat for 3 minutes.
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Make the pizza sauce in advance and it will make it taste good. Ingredients: 3 tomatoes, 1 onion, 6 cloves of garlic, a bottle of tomato sauce, appropriate amount of pizza grass, black pepper, and olive oil.
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Slather on the sauce.
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Arrange meat and vegetables.
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Love corn, sprinkle it a lot.
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Love the cheese, sprinkle lots of it.
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Bake for 15 minutes. Do not let the lid come into contact with the cheese.