Cold folded ear root
Overview
How to cook Cold folded ear root at home
Tags
Ingredients
Steps
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Cut off the old roots, wash them and marinate them with 1/3 teaspoon of salt
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Prepare seasonings, three teaspoons of chili oil, two teaspoons of light soy sauce, minced garlic, chopped green onion, one teaspoon of Sichuan peppercorn oil, one teaspoon of white vinegar, one-third teaspoon of chicken powder, mix well and set aside
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Pour out the water that came out during the marinating process, pour in the seasoning and mix well
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Finished product