Mushroom Crispy Pork Soup
Overview
The weather has been cold recently, and some people feel that light and bland soups seem to be unappetizing, and they do not fill the stomach after eating them... Therefore, this mushroom crispy meat soup was born.
Tags
Ingredients
Steps
-
Wash the mushrooms, tear them into strips by hand, and cut the crispy meat into cubes. For the recipe of crispy pork, please refer to "Braised Mushroom Crispy Pork - Homemade Crispy Pork".
-
Heat the oil in the pan and stir-fry the shrimp skin until fragrant. Since I personally prefer Shopee, I put more. You can put less to make it look more beautiful.
-
Add water to the pot, add salt and bring to a boil.
-
After the water boils, add the crispy pork and bring to a boil, then add the mushrooms and cook briefly until the mushrooms are cooked, remove from the pot, put it into a bowl, and sprinkle with chopped green onion.
