Special radish dish

Overview

Everyone is used to eating stir-fried radish, now I will make you a special radish that is super delicious with rice~~

Tags

• hot dishes
• home cooking
• common dishes
• children
• banquet dishes
• lunch
• chili
• radish vegetables
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the prepared radish vegetables. Why do you need to prepare more than 1 and a half kilograms? Because it will shrink after a while haha;

   

2. 2 After boiling the water, drain the radish vegetables and remember to rinse them with cold water to prevent them from turning yellow;

   

3. 3 Chop the blanched radish into as many pieces as possible, then wring it out and set aside;

   

4. 4 Prepare the oil pan, add a little more oil than usual, add chili pepper and minced garlic and sauté until fragrant, pour in the wrung out radish, add an appropriate amount of salt, stir-fry for a while and it's ready to serve ~ taste it beautifully.