Stir-fried pickled mustard with minced meat
Overview
How to cook Stir-fried pickled mustard with minced meat at home
Tags
Ingredients
Steps
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Ingredients: pickled mustard, minced meat
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Wash the mustard.
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Place on the chopping board and cut into strips, set aside.
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Heat oil in a pan, add minced meat, and add appropriate amount of cooking wine.
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Stir-fry and stir-fry.
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Then, add the chopped mustard and stir-fry.
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Then, add appropriate amount of sugar.
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Add appropriate amount of chicken essence.
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Season, stir-fry and serve.
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Remove from pan and plate.