Papaya Milk Jelly

Overview

The papaya eaten as a fruit is actually papaya. The papaya peel is smooth and beautiful, the flesh is thick and delicate, rich in aroma, juicy, sweet and delicious, and rich in nutrients. Papaya milk jelly is a beauty recipe using papaya and milk as the main ingredients. It tastes sweet and has the effects of beautifying and anti-aging, breast enhancement and beauty, strengthening the spleen and digestion, and supplementing nutrition.

Tags

• dessert
• home cooking
• children
• afternoon tea
• summer recipes
• jelly
• papaya
• white sugar
• gelatin tablets
• milk

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Soak the gelatine sheets in cold water until soft.

   

3. 3 Cut off the top of the papaya and use a spoon to scoop out the seeds in the middle and set aside.

   

4. 4 Add sugar to the milk and heat it in the microwave.

   

5. 5 , take out the soaked gelatine sheets and put them into the milk and stir evenly with a spoon.

   

6. 6 When the milk is slightly cool, pour it into the papaya with the seeds removed; cover it with the cut top of the papaya, place it in the refrigerator for 2 hours, take it out and cut it into pieces before serving.