Recipes tagged "Jelly"
130 recipes found
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Mango custard
Summer is mango season! A friend recently gave me a mango as a gift, and I have become obsessed with cooking recently. I always want to try it in a variety of ways!
Snacks children -
【Sichuan】Jelly Cocktail
The Spring Festival is coming, and the shopping malls on the streets are full of joy~~ Various New Year goods are also dazzling, and you can find everything~~~ The Spring Festival customs in each place are different, including pasting Spring Festival couplets, setting off firecrackers, eating dumplings, New Year greetings, and New Year's money~~~ But without exception, the gathering of family and friends, and the Spring Festival dinner are indispensable~~~ And whether it is a gourmet meal or a Spring Festival Party~~~ cool and fashionable drinks are indispensable~(*^__^*)~ In this festival where everyone is carnival, come and have a cup of [Jelly Cocktail] and have fun together~~~O(∩_∩)O~
Drinks Christmas Mints -
Sakura ice powder
This was the first time I heard about ice powder powder, so I ordered it online and tried it! I saw that brown sugar water is usually added. I have made a lot of homemade jam at home, so I thought it could be mixed with it too! Of course, the most classic one is served with brown sugar water!
Dessert children -
Spicy red oil jelly
In the hot summer, the taste is dull. This cool and refreshing tender jelly, topped with spicy red oil, tastes appetizing and enjoyable....
Cold dishes Garlic -
Minced pork jelly
Liangfen is a Sichuan delicacy and a semi-finished dish. It only takes ten minutes to prepare a delicious and nutritious quick dish.
Hot dishes Home cooking -
![[Tomato Recipe] 85 Degree Coconut Recipe - Super delicious cold dessert](/a65ac69c-f4fd-4c5d-b477-93a805579951.jpg)
[Tomato Recipe] 85 Degree Coconut Recipe - Super delicious cold dessert
There are many pots of this snack around you. It is an ice-cold and delicious dessert that is perfect for summer. It pops in your mouth and melts as soon as you indulge in it. Your mouth is full of milky aroma. Please order another piece! Xiaofang only requires 5 ingredients and is super simple to make. It is definitely a must-have snack for entertaining guests at home. Come and learn how to make it.
Baking Dessert -
Jelly
Osmanthus jelly
Snacks Jelly -
Delicious fruit jelly
Children generally like to eat jelly. But the jelly out there isn't safe. Just do it at home. Not only is it safe, but it's also delicious. Make a lot at one time and eat it open.
Dessert children -
Orange and pear syrup🍡🍧
🥨🍪🍮
Sugar water Honey -
coffee jelly
An extremely simple coffee jelly. Occasionally, you brew too much coffee and use gelatin to make it into a jelly-like shape. The coffee becomes a dessert cup. It can be made with freshly brewed coffee or pure coffee powder.
Dessert children -
Plum jelly making
Jelly is a favorite among desserts and is a favorite of many people. However, it is often made by adding some colloid, which does not feel very healthy. So, can jelly be made by directly boiling it with fruit? Today I will try to make pure natural jelly. It is bright red, which should have good appetite and color. I choose red plums as the raw material; the jelly produced is in a semi-solidified state, solid but fluid, and looks thick and transparent. I am happy to have made a natural and healthy jelly.
Dessert Cantonese cuisine -
Pineapple jelly
This pineapple jelly is entirely a by-product of inverted syrup. I used pineapple to make invert syrup. The boiled pineapple contains a lot of powdered sugar. It tastes like caramelized pineapple, which is pretty good. But I found it too sweet when eaten directly, so I made this pineapple jelly, which became very popular after it was made
Snacks Common dishes -
Watermelon jelly
Learn how to cook Watermelon jelly with Dessert and Jelly.
Dessert Jelly -
Jelly
A very famous snack in northwest Sichuan
Cold dishes children -
Cold noodle soup
Learn how to cook Cold noodle soup with Soups and Home cooking.
Soups Home cooking -
Fruit jelly
Beautiful strawberry jelly, crystal clear. When my children were young, jelly was sold in supermarkets, but I didn’t know what it was made of at that time. I once bought it for my children. Now we have strawberries, we have gelatin sheets, and we are ready to make strawberry jelly. . . . Just do it yourself, so you can rest assured.
Snacks Afternoon tea -
Two-color jelly
Children all love to eat jelly. With juice, you can make jelly at home. I saw that I had bought the coconut milk at home for a while, so I wanted to use it quickly, so I made this two-color jelly. My daughter ate it and praised it, it was delicious. Ingredients 1: 300ML orange juice, 100g water, 10g isinglass powder, 50g sugar Ingredients 2: 150g coconut milk, 200g water, 10g isinglass powder, 50g sugar, 10g isinglass powder,
Snacks Jelly -
Fried jelly
Learn how to cook Fried jelly with Snacks and Garlic.
Snacks Garlic -
Fried jelly
Learn how to cook Fried jelly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Double skin milk
Learn how to cook Double skin milk with Dessert and Cantonese cuisine.
Dessert Cantonese cuisine -
Family version of sad jelly
The first time I ate sad jelly in Luodai Ancient Town, I thought it was very spicy. As a Hunanese, I was not used to the taste of Sichuan peppercorns at that time. But now that time has passed, I like the spicy feeling of Sichuan peppercorns. Sad jelly has a meaning of longing for my hometown, which just expresses my inner thoughts.
Cold dishes Chicken Essence -
Dragon fruit jelly
When I go shopping in the mall, my baby always wants me to buy her a jelly. I don’t know why she particularly likes to eat jelly. She thinks the ones sold are quite expensive and have a lot of additives, so I want to make it myself. Anyway, I have the red-fleshed dragon fruit I just bought at home, and it looks so beautiful when made red.
Dessert children -
Jelly
Jelly jelly is a common delicacy on the table in summer. It is simple to make and can be used as an appetizer. There are many well-made jelly noodles sold in the market here. You can buy a large piece for two yuan and can make two plates. You can buy it and season it yourself at home. It is convenient and fast!
Cold dishes Side dishes -
Rose Sago Custard
Milk jelly has a tender and smooth texture, similar to mousse but different from mousse. It has a particularly refreshing taste, tender and delicate. Desserts that don’t require an oven are simple and hassle-free. In hot weather, try it now!
Drinks children -
Two pure natural juices are mixed together to create a different taste - watermelon green jelly cup
I have been thinking about making jelly since the beginning of summer, but I never thought about the flavor, so I put it off until last week. I chose watermelon and green grapes as the ingredients this time. The two fruits were randomly matched. I originally thought that one red and one green would be quite bright, but when I was making it, I considered that the green grapes would slowly oxidize. After making the jelly, I looked at the red one and the green one was not very conspicuous at all. . The only thing I'm thankful for is the taste. It's sweet and sour, but not too cold. It's quite suitable for someone like me who can't eat cold food in summer. . The advantage of making jelly at home is that it is healthy and enjoyable to eat. After all, the cold drinks outside are really unsafe to eat, so those who like to eat jelly should hurry up and make their own jelly at home. A short story about taking pictures: Recently, I sometimes use spoons or chopsticks, but as a left-hander, I always put them on the left side. It doesn’t look awkward to me, but I don’t know if it looks awkward to you. .
Dessert Ice products -
Watermelon jelly
Summer is here, you can play with such unique watermelon jelly~
Dessert children -
Papaya and Coconut Milk Jelly
Learn how to cook Papaya and Coconut Milk Jelly with Dessert and children.
Dessert children -
Cranberry Pudding Jelly
This pudding jelly is very suitable for children. Children’s Day is here, a gift for children
Drinks children -
Fried jelly
Learn how to cook Fried jelly with Staple food and Home cooking.
Staple food Home cooking -
Mixed jelly
Home-style cold dishes---mixed jelly
Cold dishes Home cooking -
【Pickled pepper jelly】
I especially like to eat jelly in summer, it is cheap and can help you lose weight. I soaked a lot of sea peppers some time ago, and today I took some out of the jar. The spicy and sour taste is very special. Every time I make jelly, it is the first thing I finish eating, and everyone in my family likes it. Hope you all like it too
Cold dishes Home cooking -
Spicy jelly
Learn how to cook Spicy jelly with Staple food and Snacks.
Staple food Snacks -
【Shandong】Mixed jelly
Home cooking~~mixed jelly
Cold dishes Home cooking -
Assorted sago
Learn how to cook Assorted sago with Dessert and Coconut milk.
Dessert Coconut milk -
Egg jelly dumplings
Learn how to cook Egg jelly dumplings with Snacks and Home cooking.
Snacks Home cooking -
【Tomato Recipe】Snowflake Glutinous Rice Cake—a delicious and delicious treat for guests
The coconut paste sprinkled on top of this snowflake glutinous rice cake looks like snowflakes, very beautiful ~ and it tastes very healthy. The filling is bean paste filling, which is very delicious. You can also change the filling to other fillings according to your personal preference. This glutinous rice cake is especially delicious when it is freshly steamed and soft. It may harden slightly after being refrigerated. If you bite it in the microwave when eating, it will still be soft~
Dessert Cantonese cuisine -
Colored jelly
Strawberries started to be sold again. I was very excited. I had been looking forward to it for a long time. I was really anxious to leave strawberries. As a person who loves fruits and looks, I couldn’t make many delicacies. I immediately started making this jelly when I got the strawberries. The production of this jelly is very simple and easy to operate
Dessert Cantonese cuisine -
Sauce-flavored jelly
Learn how to cook Sauce-flavored jelly with Staple food and Home cooking.
Staple food Home cooking -
Lemon flavored crystal ice cream jelly cup
A refreshing dessert that is perfect for hot summer days. Not only is it simple to make, it also looks great, and it can be eaten in many different ways. You can replace the flower petals with fruits, and it can be paired with yogurt and mousse. Different combinations will give you different experiences. With the addition of lemon juice, it has an extra sweet and sour taste, a bit similar to Sprite ~ so delicious that I can’t stop eating it
Dessert Little fresh -
Cherry bean jelly refreshing
Homemade cherry soy milk jelly, very special and delicious
Jelly Cherry -
Mango jelly ice cream ("tongue gone" ice cream)
The mango jelly ice cream is actually the same as the ice cream with no tongue that I have eaten before, because it will turn into jelly when it is put in the mouth. It tastes great and is as smooth as the tongue. Hehe, I love it. The fragrant mango flavor is the best choice for our small gatherings. When the ice melts, it will be as long and soft as the tongue. Hehe. Since grandma ate it all at once, I didn’t take a picture of how it looks after melting. I think the children will like this fun and delicious ice cream even more, hehe! Dear, do you like this mango flavored soft and smooth ice cream? If you like it, just follow it! Hehe! I made the mango jelly pudding myself. Since it has been published in the previous recipe, I won’t introduce it in detail here. If you want to learn how to make mango jelly pudding, go to my previous recipes and start a treasure hunt! Welcome, my baby!
Dessert Jelly -
Master four points to make cool natural jelly
In the hot summer, a cool and elastic jelly not only has a crystal clear appearance, bright color and soft taste, but also brings us the slightest coolness. However, there are many additives in the jelly sold outside. It is better to make it at home using fresh fruits without adding additives. It is purely natural, nutritious and healthy. And watching the jelly slowly congealing is also a pleasure. The jelly I made myself has a rich fruity aroma and a mellow taste. Take a big sip and the chewy texture will instantly dance between your teeth.
Dessert Home cooking -
Kiwi fresh jelly
Kiwi fruit nourishes yin and moisturizes the lungs, and is a delicious food for weight loss. It is made with green tea powder and fresh kiwi fruit slices. The taste goes well together. The green tea is light, and the kiwi fruit is sweet with a little sourness. It is a very refreshing dessert. This jelly is not difficult to make, but I couldn’t make it look good when trimming the edges of the jelly, but deliciousness is the key! Ha...
Dessert Afternoon tea -
Cucumber jelly
An indispensable cold dish for every family in summer.
Cold dishes Home cooking -
That touch of spring - fresh matcha jelly
The color of spring is green, which represents freshness and vitality. Matcha is rich in nutrients and trace elements necessary for the human body. Its main ingredients are tea polyphenols, caffeine, free amino acids, chlorophyll, protein, aromatic substances, cellulose, vitamin C, A, B1, B2, B3, B5, B6, E, K, H, etc. There are nearly 30 kinds of trace elements such as potassium, calcium, magnesium, iron, sodium, zinc, selenium, fluorine, etc. The taste is also very refreshing, and it is an ingredient that I like very much.
Snacks Dessert -
Spicy chive jelly
A very simple and quick cold dish, smooth and smooth jelly, with small particles of chives, and a slightly spicy taste, salty and sour.
Cold dishes Home cooking -
Hot and sour jelly
On a hot summer day, mixing a bowl of hot and sour jelly with it will not only relieve the heat but also appetizer, it’s so enjoyable!
Snacks Cold dishes -
Shuixinxuan cake
When I first saw this [Shui Xin Xuan Cake], I really liked it. It was so beautiful and awesome. Then I fell in love even more when I saw how easy it was to make. Haha
Dessert Jelly -
Papaya and Coconut Milk Jelly - In the hot summer, bring this refreshing delicacy to the table
Two very simple things and very simple methods can actually make such a beautiful dessert. Serving it out when you have guests at home will definitely earn you a lot of face. More importantly, it can be easily made with absolutely no cooking skills. Everyone knows that papaya and coconut milk is nutritious, especially for women, and tastes sweet. It has the effects of anti-aging and beautifying, breast enlargement and beauty, calming the liver and stomach, and relaxing muscles and muscles. Ice-cold papaya milk jelly, sweet papaya and mellow coconut milk jelly, bring this cool delicacy to the table in the hot summer. After eating too much papaya stewed in coconut milk, let’s eat it in a different way today!
Dessert Little fresh -
Hot and sour jelly
The spicy and sour food is very appetizing, especially with the addition of kewpie salad juice, the taste is even better
Cold dishes Home cooking -
Hot and sour jelly
Learn how to cook Hot and sour jelly with Cold dishes and Home cooking.
Cold dishes Home cooking -
Garlic slightly sour spicy jelly
I am a native Ningbo person, so I like to eat lighter food. Every time I see those Sichuan and Hunan dishes, they look delicious, but I can't eat them because I can't stand the spicy taste, so I haven't tried anything like jelly. But a few days ago, my friend made it for me to eat, saying that I would definitely like it, but after eating it, I couldn’t forget it. No, I specifically asked her for advice and made two big bowls at home because the whole family liked it so much.
Cold dishes Home cooking -
Fried jelly
Friedjelly is a famous traditional snack in Kaifeng, the capital of the Song Dynasty. It is white in color, crystal clear, tender and refreshing. There is a poem praising it: the ice-cold scraping strips leak through the fish, and the teeth are crystal clear with lingering cold. The flavor is as strong or light as you like, whether it's cold or not sour. There are many types of jelly. It is made from starch from beans, rice or potato, etc., and is diluted with an appropriate amount of water to form a paste. After cooking, it condenses into lumps, commonly known as jelly. Such as pea flour, mung bean flour, potato flour, etc., which are refreshing and fragrant.
Hot dishes Summer Recipes -
Cranberry Burnt grass jelly
The fragrance of osmanthus is blended into the smooth grass jelly, and the sweet and sour dried cranberries are added to make it so delicious that you can't stop eating it. If you want to know more about the food making process with pictures and texts, you can follow the WeChat public account Ning Youwei, where new recipes will be released every week!
Sugar water Home cooking -
Jelly ham salad
It's delicious. Eat it in summer. It's sour, sweet, and cool. I originally wanted to add egg skin, but my husband didn’t want to eat it, so I didn’t add it, otherwise the color would be better. My husband said that adding egg skin makes it look like cold noodles...haha
Cold dishes Chili oil -
Papaya and Coconut Milk Jelly
Learn how to cook Papaya and Coconut Milk Jelly with Dessert and Jelly.
Dessert Jelly -
Various sago cakes
Learn how to cook Various sago cakes with Dessert and Jelly.
Dessert Jelly -
【Cherry pulp jelly】
The original fruit-flavored [Cherry Meat Jelly] is easy to get. You can use any of your favorite fruits, such as pineapple, grapes, apples, melons, etc. The ice-cold, crystal-vibrating ice powder will slide around in your mouth. After one cup, you will feel cool all summer long.
Ice products Summer Recipes -
Honey bean turtle jelly
The main ingredients of Turtle Paste are: Rehmannia glutinosa, Smilax poria, honeysuckle, licorice, etc. Guiling paste has the characteristics of low calories, low fat and low cholesterol. Guiling ointment has the effects of nourishing yin and moisturizing dryness, reducing fire and removing troubles, clearing away dampness and heat, cooling blood and detoxifying, and moisturizing the intestines and laxative. Honey Bean Guiling Paste, made with honey beans, seasonal fresh fruits, and honey water, is very refreshing and delicious, and is a dessert suitable for relieving the heat in summer.
Dessert Cantonese cuisine -
Pink soup dumplings
The highest temperature in the first two days was between 19 degrees and 24 degrees, and it was raining lightly. It was very cool, so I cooked a pot of dumplings. Noodles are jelly; noodle soup is a soup made with some vegetables and jelly, and then the wrapped dumplings are cooked in it. It feels a bit like eating noodle soup. In summer, less chili pepper is used, but in winter, it can be made spicier and more sour to give it enough flavor. The side dishes are optional, you can add whatever you like.
Staple food Home cooking -
Noodles with diced tomato and meat sauce
I personally particularly like this diced eggplant and meat sauce noodles. There are many dishes in it, so the texture in the mouth is also very good, especially with the fried peanuts and coriander, it is a perfect match, great!
Noodles Chicken Essence -
Cucumber spicy jelly
In the summer, let’s have a plate of cool and slightly spicy side dishes! The smooth jelly, crispy cucumber and fungus will whet your appetite.
Cold dishes Home cooking -
Pomegranate jelly
It is officially the season to eat pomegranates. Today I will introduce to you how to peel pomegranates and how to make pomegranate jelly, which is an excellent ingredient for making mooncake fillings.
Dessert children -
Blueberry jelly
Ever since I watched Dora, my little kid always hums: The little blueberry hunter is going to take home delicious blueberries. We are not afraid of anything. Come with me now... It is also in this episode that the little kid got to know the fruit blueberry. In the hot summer, a cup of ice-cold blueberry jelly will be a little relaxing~
Dessert children -
Green pepper and black bean jelly
Speaking of Sichuan jelly, it is famous. Due to different ingredients and different methods, there are Beichuan jelly, hot and sour jelly, Wozi noodles and so on. Today is a very simple green pepper and black bean jelly. It is also a must-have dish for Sichuan farmhouse guests. The thick black bean mixed with green pepper and jelly are very flavorful.
Snacks Cold dishes -
【Red oil jelly】
I haven’t made jelly for a long time. Today I’m going to make some simple and quick dish, jelly. Liangfen is very popular in Sichuan, it is convenient and delicious. Porridge is good
Snacks Cold dishes -
A must-eat to relieve summer heat--Guiling Gao
A must-eat to relieve the heat in summer - Guiling jelly. In the hot summer, take a sip of Guiling jelly. It will feel smooth and icy, teasing your taste buds and calming your hot heart. You might as well give it a try! Rich Chinese herbal licorice flavor, easy to make, tender and delicious!
Dessert Home cooking -
Cold jelly
The jelly must be eaten and mixed immediately, otherwise it will not taste good after a long time
Cold dishes Balsamic vinegar -
Coconut custard
Learn how to cook Coconut custard with Drinks and children.
Drinks children -
Coconut juice turtle jelly
Guiling ointment has many functions and effects, and it basically has the functions of clearing away heat, removing dampness, and detoxifying. Guiling paste is actually made from turtle shell and Smilax poria plus a variety of Chinese medicinal materials, so it is called Guiling paste. It is mild in nature, not cold and not dry, and has the functions of clearing away heat and dampness, stimulating blood and promoting muscle growth, relieving itching, removing acne, moisturizing the intestines and laxative, nourishing yin and kidneys, nourishing the skin and refreshing the mind. Regular consumption of Guiling paste can promote human metabolism. It also has the functions of clearing away heat and reducing fire, moistening the lungs and relieving cough, beautifying the skin and nourishing yin and nourishing the kidneys. Especially for some patients who suffer from sore throats, hemorrhoids, prickly heat and constipation, taking a little Guiling paste in an appropriate amount can achieve very effective improvements. As the weather gets hotter, the body sweats more. If water is not replenished in time, the body will suffer from internal heat symptoms, or the meaty and spicy foods in the usual diet are more likely to cause physical discomfort. Eating ice cream or ice-cold drinks will cause harm to the body. Therefore, you can keep some relatively mild foods in summer that are not irritating to the spleen and stomach and can clear away heat and eliminate fire. For example, if you like to drink iced drinks, you can make some plum juice or flower and fruit tea for drinking. If you like to eat cold desserts, you can also cook some ice porridge or turtle paste to eat. It is not very convenient to make homemade turtle paste at home, and some ingredients are difficult for us to buy. However, now there is a semi-finished Guiling paste powder, which also tastes very good. It’s easy and convenient to make. The cooked turtle paste is very delicious when eaten with honey, juice, or coconut milk. Today I’m going to introduce another Guiling paste with coconut milk.
Dessert Home cooking -
Hainan coconut milk refreshing and cooling
Hainan coconut milk refreshment belongs to Hainan cuisine. As a special refreshing dessert popular in tropical Hainan Island, traditional Hainan refreshment is mainly made from red beans (mung beans), barley, peanuts, hollow noodles, etc. It is left to cool or added with ice cubes to become a bowl of authentic Hainan refreshment. In order to cater to the tastes of many people, there are many canned foods in the market today, which can be opened and eaten immediately. Now I will teach you the simplest method~ You can buy a can of refreshing food online and you are done
Dessert Coconut milk refreshing and cooling -
Pineapple jelly
Guangxi has been very hot since March. In previous years, long sleeves were used at this time, but now the streets are full of shorts and skirts! Foodies on this hot day can’t live without something cold. Jelly is not only loved by children, but also by adults. This season, Polo is on the market. If you buy one, then go to the supermarket and buy a pack of white jelly, it will not be so difficult to eat jelly!
Dessert children -
Fried jelly, the taste of childhood
Fried jelly
Hot dishes Home cooking -
Mixed jelly
Learn how to cook Mixed jelly with Staple food and Home cooking.
Staple food Home cooking -
Noodle Soup
Learn how to cook Noodle Soup with Soups and Home cooking.
Soups Home cooking -
Cucumber jelly
Learn how to cook Cucumber jelly with Cold dishes and Chili oil.
Cold dishes Chili oil -
【Soy sauce jelly】
I have never had fried jelly noodles with oil, so I tried it for the first time today, and it tasted much better than I expected. Even the ingredients inside were swept away by my daughter-in-law, leaving nothing at all. The taste can be imagined
Cold dishes old man -
Mango jelly - the exclusive jelly for greedy cats in summer!
Alias of mango: Anluo fruit, lemon fruit, honeydew, Xianggai. Mango is the mature fruit of mango, an Anacardiaceae plant. Many friends like it very much~ Children like to eat small jelly in summer, but they always feel uneasy, so you might as well make it yourself. This way you can satisfy the greedy little cats at home and eat safely and reassuringly. It is really the best of both worlds!
Dessert Jelly -
Watermelon jelly
In summer, watermelon is the most delicious fruit. I love to eat watermelon. As someone who loves to eat watermelon and loves to cook, just eating watermelon is a bit unsatisfying. Only by turning it into various kinds of delicacies can I feel a sense of accomplishment. So the watermelon turned into jelly, which tasted very good. My little nephew ate a piece of it in a short time.
Snacks Dessert -
Hang hanging jelly
This dish is a famous cold appetizer that is spicy and delicious. Jelly is made from pea flour and is rich in nutrients. It has the effect of losing weight.
Cold dishes Appetizers -
Orange jelly
The sultry weather always makes people feel suffocated and they want to eat something cold, but a girl's body cannot eat anything too cold. So I made this jelly myself, which is cool but not too cold. Delicious!
Dessert children -
Hot and sour jelly | Unstoppable deliciousness! ! !
This spicy and sour jelly looks mouth-watering. The cooking method of jelly is simple and easy to learn, and it tastes cool and smooth. Eating jelly in summer can relieve heat and quench thirst. It is a must-try dish in summer. And it also contains protein, which can improve the body's disease resistance and recovery capabilities. . .
Cold dishes Home cooking -
Rainbow Jelly
Homemade jelly is safe and delicious, a favorite among children.
Dessert Creative dishes -
Chopped pepper and cucumber jelly
Learn how to cook Chopped pepper and cucumber jelly with Cold dishes and Home cooking.
Cold dishes Home cooking -
Mixed jelly
The weather is getting hotter and hotter, so I like to mix some cold dishes or something to eat, it’s simple and quick
Cold dishes Common dishes -
Cherry pulp jelly
As you can see from the picture, the jelly I made this time was a bit unsuccessful. The cause of the problem is obvious. I put too little gelatin in it, so that the jelly was not completely solidified. However, regardless of the selling point, its taste is really great.
Dessert Ice products -
Green tea panna cotta-Green tea panna cotta
Pannacotta - Pannacotta is a famous Italian dessert, and its name means cooked cream. A simple yet delicious dessert to make. Moreover, the panna cotta can be made the night in advance, and can be refrigerated and taken out before eating. Individuals can add their favorite ingredients to change the taste of the panna cotta. I really like the strong aroma of green tea, which can relieve tiredness and has a lingering fragrance.
Dessert Jelly -
Fried jelly
The mild spiciness of garlic and the sour vinegar aroma blend together to create a fragrant taste. ₍..̮₎⁽˙˙̮⁾
Snacks Garlic -
Bitter melon fruit jelly
After the weather turned cold, the blood pressure of the elderly at home increased, and they were busy running back and forth between the hospital, her mother-in-law's house, and her own home. They often came back very late from her mother-in-law's place. I drink less water because of my busy schedule, so I inevitably get a little bit angry. Even though the weather is getting colder, I still want to eat some bitter melon to cool myself down. Bitter melon, if eaten raw, will have a more comprehensive nutritional intake. In addition, studies in recent years have found that bitter melon contains adiponin. Eating it raw can have a weight loss effect, but you need to eat 2 to 3 pieces raw every day to be effective. If eaten cooked, blanched in boiling water or cooked in hot oil, the bitterness will be reduced and the taste will be acceptable to most people, but some of the nutrients in bitter melon will be lost.
Snacks Common dishes -
Northern Sichuan jelly
I am He La, born in the 1980s, from Sichuan. I love food and life. If you like me, please add me on WeChat jssj-cdmxc. More Sichuan cuisine recipes will be updated in the circle of friends every day.
Cold dishes Sichuan cuisine -
Fried jelly
Stir-fried jelly uses jelly as the main ingredient, and the cooking method is mainly stir-frying. The taste is home-style. Stir-fried jelly is one of the most distinctive dishes in the northwest Chinese cuisine. It is a good thing to choose to eat stir-fried jelly in winter. Eating fried jelly in cold winter can help warm your stomach and remove the cold, which is very good for your stomach.
Hot dishes Common dishes -
【Hot and sour jelly】
The weather is hot in summer. It’s very refreshing to make a small bowl of hot and sour jelly and add mung bean porridge
Cold dishes old man -
Homemade fruit jelly
Learn how to cook Homemade fruit jelly with Dessert and Snacks.
Dessert Snacks -
As clear as crystal - crystal jelly
I accidentally ate crystal jelly at a friend's house. It is no exaggeration to say that it is as clear as crystal. There are also delicious fresh fruits in it. One bite will fill your mouth with the taste of summer.
Dessert Jelly -
Sakura water Shingen cake
Sakura Suishingen Mochi, as a traditional Japanese snack, is the most refreshing and refreshing thing to eat on a hot summer day. Can you imagine that a whole cherry blossom is wrapped in crystal clear, round and large water droplets, lying on your small plate, as if you are carrying the entire pink summer
Dessert Little fresh -
Orange jelly
Today’s dessert looks so crystal clear. Even the orange pulp in the jelly can be seen very clearly. I added a little milk. Not only does it have a double effect visually, but it also has a rich taste. The sour and sweet orange jelly is paired with the sweetness of the blancmange. Which child wouldn’t like it? !
Snacks Common dishes -
Peach jelly
My son likes to eat jelly, but he is very worried about food safety issues, so he tried to make it himself. The jelly is cool and delicious, and has very low calories. It is still a good snack for my little chubby kid. It has bright colors and a cool taste. Let’s spend this summer sweetly!
Dessert Common dishes -
Milk Orange Juice Jelly
Winter is the season for eating oranges again. Use fresh orange juice to make jelly, which is sweet and smooth. Adding milk and sugar neutralizes the sourness of the oranges a lot. It's really leisurely and pleasant to eat orange juice jelly in the sun on a warm afternoon.
Dessert Jelly -
Smooth and delicate vanilla matcha double custard
Very slippery! Very delicate! Very delicious! Hee hee
Dessert Home cooking -
Shuixinxuan cake
Boil the jelly and add cherry blossoms and various seasonal fruits according to your preference
Snacks Jelly -
Hot jelly
Learn how to cook Hot jelly with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Saozi jelly
Learn how to cook Saozi jelly with Cold dishes and Home cooking.
Cold dishes Home cooking -
Mullet flower jelly mixed with mushroom sauce
If you like to eat mushrooms, you can eat them in various ways. Fresh mullet flowers are very common and very cheap in Jiaodong at 8-10 yuan/jin. They are rich in protein and delicious. There are various kinds of awesome ingredients. Mushrooms and mullet flowers are both very fresh ingredients. Why not mix the two together and eat them together. The taste seems to be very good! After more than 10 minutes of practice, it turned out to be super simple and extremely delicious. If you don’t believe it, give it a try!
Snacks Home cooking -
Red milk cube
The milk cubes are white, are you tired of seeing them? Does this red one surprise you?
Dessert Home cooking -
Fried eggs with jelly
I didn't use the jelly I bought yesterday. I kept it in the refrigerator overnight. I fried the jelly with eggs at night. It tasted really good.
Hot dishes Chicken Essence -
Bayberry wine jelly
The bayberry wine I made last year has turned into sweet wine. I made a wine jelly as a dessert for afternoon tea. It is very eye-catching. You can’t drink it after eating it, otherwise you will be stopped by the millet.
Dessert old man -
Fruit Rum Flower Tea Jelly
Fruit rum flower tea is known as the most nourishing beauty product. The large amount of roselle flowers and raspberries are not only delicious but also of great health value. A natural uterine repair agent that nourishes yin and nourishes the skin, and is beneficial to intestinal peristalsis and digestive tract health. This fruity flower tea is made of roselle, raspberry, strawberry, grape, and elderberry. It has a beautiful color, rich fruity flavor, and sour taste. I like to drink it with rock sugar. It is sour and sweet. This fruit rum fruit tea contains a lot of anthocyanins and amino acids, which is especially good for women. This tea has absolutely no additives. Since I redeemed it at Meitian, I will buy a can of it from time to time or use it to make cold drinks. They are all very delicious. . Look at the jelly I made, the color is also very beautiful. . .
Snacks Dessert -
Mixed jelly
The cold jelly is a bit spicy. It's okay to eat. If you like spicy food, it's just right. You can buy ready-made jelly and everything is ready at home. It only takes a few minutes to mix it up. It’s good to eat it once in a while if you want to eat it👌
Cold dishes Home cooking -
Garlic and eggplant jelly
Time flies by so fast in 2016. In the blink of an eye, it has entered the heat of summer. The weather is getting hotter and hotter, and the dawn is getting earlier and earlier. I often feel that the sun is shining on my butt as soon as I close my eyes. I can only vent my depression every day through delicious food. Eating is everyone’s most basic need, so it should be treated seriously and tenderly. Every ingredient is a gift from God and deserves our careful cooking.
Cold dishes Home cooking -
Sesame jelly
This way of making jelly works well as a dessert. If you like desserts, you can make this to try it out... It’s so easy to mix that you won’t have any friends! Hee hee hee
Cold dishes Home cooking -
Colorful jelly
Today is the weekend. I am in a very good mood. Last time I went home, I picked up two boxes of white jelly from my cousin’s supermarket. I originally wanted to make simple jelly tonight, but suddenly I had a flash of inspiration, and then so many things popped up. Haha, friends who like it, you can also flash it and see what else pops up.
Dessert children -
【Fish flavor jelly】
I made 2 jelly dishes today. This fish-flavored jelly dish tastes great. Those who like fish-flavored shredded pork will also like it
Cold dishes old man -
Orange jelly
My son likes to eat jelly, but he is very worried about food safety issues, so he tried to make it himself. The jelly is cool and delicious, and has very low calories. It is still a good snack for my little chubby kid. It has bright colors and a cool taste. Let’s spend this summer sweetly!
Dessert children -
Pure orange juice jelly
It is said that adults have their hearts pointed downward, which means that adults always pay more attention to children. I remember that when I had my son, my husband would always say sourly that I was so heartbroken that I ignored him because I only cared about my son. Now that I have a grandson, they say we are close to each other in another generation. It is true. The degree of care I give to my grandson now far exceeds the care I gave to my son at that time. Haha, it’s so heart-warming. Nowadays, food safety is also an issue, so I am even more concerned about my baby's food and drink. I make almost all the baby's food, drink and snacks by myself, and I basically don't buy ready-made snacks for him. I was taking my baby to play in the park a few days ago. My grandson saw other children buying jelly to eat. He was a little greedy and stood on the side and stared at it blankly. They quickly gave him one. In fact, I really didn’t want him to eat the jelly I bought, but my grandson wanted to eat it, so the grandmother must find ways to satisfy him. I buy Ehime sweet oranges at home. Although these oranges are more expensive, they are really sweet and juicy. You can dig them out with a spoon and all the juice will come out. I squeezed out the orange juice, added gelatine slices, and added a little pulp to it. Soon my baby was eating grandma's pure juice jelly. Not a drop of water was added, and only a little rock sugar powder was added. It tastes very fruity, and the baby digs it in and eats one in a while. I later made several disposable containers and brought them to the park, and asked my grandson to share them with the children who often play together. The parents knew that I had made them myself, and they praised me so much. They all said that my grandson was lucky, and I felt very happy
Dessert children -
Fried jelly with soy sauce
Learn how to cook Fried jelly with soy sauce with Staple food and Snacks.
Staple food Snacks -
Fruit Salad
Fruit and yogurt are not as sweet as your liking.
Quick dishes Western food -
Hawthorn jelly refreshing
I made two bottles of canned hawthorn, which is very juicy, sour and sweet, perfect for making jelly!
Dessert children -
Papaya Milk Jelly
The papaya eaten as a fruit is actually papaya. The papaya peel is smooth and beautiful, the flesh is thick and delicate, rich in aroma, juicy, sweet and delicious, and rich in nutrients. Papaya milk jelly is a beauty recipe using papaya and milk as the main ingredients. It tastes sweet and has the effects of beautifying and anti-aging, breast enhancement and beauty, strengthening the spleen and digestion, and supplementing nutrition.
Dessert Home cooking -
Papaya Milk Jelly
Using fruits to make desserts can have many beautiful shapes, and the finished product should not only taste delicious, but also look good. Generally, when using fruit to make pudding or panna cotta, you need to wait for the pudding liquid to cool down before adding it to the fruit. This can prevent the fruit from being cooked and affecting the taste. Some people don't like to eat papaya because they think it tastes unpleasant. Of course, when choosing papaya, don't choose overripe papaya; otherwise, the papaya will taste sour. The best choice for making papaya custard is Hawaiian papaya. It is small and easy to sit in the bowl, and the poured milk is not easy to spill. If a papaya is too big to be fixed in its place and cannot be eaten in one day, some friends who don’t like to eat papaya can try to eat papaya in this way. It is definitely a different taste to be able to eat fruit and taste dessert.
Dessert children -
Paris Thousand Layers
Layers of crispy pastry crust and creamy filling are the characteristics of this dessert. In the early days of Taiwan, the Melaleuca faction was named Napoleon, which means it will be destroyed as soon as it is captured!
Baking Cake flour -
A touch of coolness in the hot summer-----cherry jelly
The weather is getting hotter and hotter, and ice-cold delicacies have become a hot favorite. It feels great to make a refreshing jelly and add your favorite fruits. Cherries are delicious, juicy and fleshy. They are one of our favorite fruits. In addition to having a beautiful taste, cherries have the highest iron content among fruits, and the vitamin A content is 4-5 times more than grapes, apples, and oranges. The carotene content is 4 to 5 times more than that of grapes, apples, and oranges. In addition, cherries also contain vitamins B, C, calcium, phosphorus and other mineral elements
Dessert Little fresh -
Delicious Japanese dessert - honey bean agar
Japan has already made many refreshing desserts in the era before air conditioning and refrigerators. Especially the desserts made with agar agar not only have a refreshing taste, but also look cool in appearance. When decorated with fresh fruits, they look appetizing. This dessert is very delicious, so go ahead and make it and enjoy it.
Dessert Jelly -
Honey lemon black tea jelly
Honey lemon black tea jelly, my exclusive summer taste
Snacks Dessert -
Blueberry jelly
My son likes to eat jelly, but he is very worried about food safety issues, so he tried to make it himself. The jelly is cool and delicious, and has very low calories. It is still a good snack for my little chubby kid. It has bright colors and a cool taste. Let’s spend this summer sweetly!
Snacks Common dishes -
Fried jelly
Learn how to cook Fried jelly with Snacks and Summer Recipes.
Snacks Summer Recipes -
【Shaanxi】Gelidium jelly
Gelidium jelly is abundant in southern Shaanxi and is also a favorite of southern Shaanxi people. People in southern Shaanxi love to use peas to make jelly. Because it is close to Sichuan, the cooking method is very similar to Sichuan jelly. I learned from the people in southern Shaanxi how to make this kind of jelly mixed with Gelilium. Just in time for the New Year’s Eve dinner, there is a lot of fish and meat, so it’s not a bad idea to have this refreshing dish!
Cold dishes Home cooking -
Lemon yogurt cake
There will be a little crack after baking. After refrigeration for 3 hours, it will shrink slightly and there will be some lines on the surface. The lemon and yogurt flavors are okay.
Baking Corn starch -
Mango Sago
Eat more fruit jelly in summer to detoxify and reduce internal heat. If you want to eat this mango sago, it doesn’t take much time to make. You can add any fruit you want. It’s cool and delicious to eat. Very good dessert...
Dessert Cherry -
Cool coconut jelly
When you are still using ice cream and popsicles to relieve the heat, a sweet coconut jelly has appeared in front of our eyes. It has a strong coconut aroma and a sweet cooling feeling. Taking a bite is really a relief from the heat and satisfies the taste buds of foodies. Act quickly, we don’t want to be hot, hot, hot in summer. ☀️
Dessert Little fresh -
Coconut Mango Black Tea Jelly
Today’s cup of coconut milk mango and mango black tea jelly is filled with sweet and juicy diced mangoes. Take a bite of the elastic jelly and your mouth will be filled with the aroma of black tea. Add a spoonful of ice-cold coconut juice. It’s really enjoyable! To learn more about the food production process illustrated with pictures and texts, you can add the WeChat official account Ning You Tao, where new recipes will be released every week!
Dessert children