Long beans with sesame sauce
Overview
The National Day holiday is coming to an end soon. Whether you are at home or out for fun, everyone is probably eating and drinking well. If you eat too much greasy food, let’s try some light vegetarian dishes. For those who like to eat sesame sauce, this dish is definitely a good news.
Tags
Ingredients
Steps
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Wash and cut the beans into sections
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Boil water in a pot and add long beans until cooked
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Serve the cooked long beans on a plate and set aside
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Add sesame paste, light soy sauce, salt, chicken essence and an appropriate amount of water to make a sesame paste. You can add a little water at a time. Stir until enough.
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Add chili oil and mix well
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Pour the mixed sauce over the long beans
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Sprinkle red pepper rings for garnish, optional
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The sesame paste has a rich flavor