Qijiu Xingxing’s healthy vegetarian dish – stir-fried broccoli with straw mushrooms
Overview
Straw mushrooms are very nutritious and are a health food that can be used both as medicine and food. They are especially beneficial to patients with diabetes, stomach problems, and cancer patients. Broccoli has a magical effect on killing Helicobacter pylori, so this dish is very, very practical for people who don't have a particularly good stomach. And it’s suitable for men, women, old and young.
Tags
Ingredients
Steps
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Prepare the main materials.
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Take half a head of broccoli, wash it and cut it into small florets.
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Wash the straw mushrooms and cut the larger ones into two pieces.
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Wash the carrots and cut into slices.
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Pour appropriate amount of oil into the wok and heat it up.
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Add the broccoli first and stir-fry for a while.
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Then add carrots and stir-fry evenly.
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Pour in appropriate amount of water, bring to a boil over high heat, then turn to low heat.
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When the broccoli and carrots are almost cooked, add the straw mushrooms and stir-fry evenly, cover the pot and cook for 2 minutes.
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Add appropriate amount of salt to taste.