Stir-fried Pork with Wild Wild Rice
Overview
I went to the supermarket today and saw fresh wild rice. I immediately bought it and took it home. Let’s have some stir-fried wild rice with pork.
Tags
Ingredients
Steps
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Raw material picture, soak the fungus in warm water.
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Cut wild rice, green pepper, and fungus into shreds and set aside.
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Cut the tenderloin into shreds, add starch and mix well.
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Put a little oil in the pot and sauté the minced garlic.
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Add the tenderloin and fry briefly.
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Remove the broken tenderloin first and set aside.
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Leave a little oil in the pot, add wild rice and fry quickly.
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Add fungus.
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Add shredded green pepper.
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Stir fry evenly.
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Add dark soy sauce, salt and seasoning. (Wild rice is relatively dry, so you can add some water appropriately)
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Finished product.