【Barbie Cake】
Overview
It is said that in daily life, a person's character is displayed everywhere. The same goes for baking. With patience, you can make more exquisite cakes. Recently, the light gray Barbie is particularly popular among students. If the color is properly matched, it is very beautiful and almost silver.
Tags
Ingredients
Steps
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Bake an eight-inch Barbie chiffon cake in advance and divide it into four equal slices of the same thickness.
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Pour 250 grams of whipped cream into a clean container that is oil-free and water-free, add 20 grams of fine sugar, beat with ice water, and prepare the diced mango for filling.
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First take the bottom piece of cake, spread a layer of whipped cream, spread an appropriate amount of diced mango, and then continue to spread a thin piece of cream to fix the fruit.
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Stack the second cake piece, spread a layer of whipped cream, spread an appropriate amount of diced mango, and then continue to spread a thin piece of cream to fix the fruit.
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Complete the third piece in one go.
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Finally cover the bottom cake.
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Add one or two drops of melanin to the remaining 250 grams of whipping cream and whip it into light pink. , and then smooth the curved surface of the Barbie cake.
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After sterilizing the Barbie doll, wrap it with tinfoil from the lower body to the waist (it needs to "wear" clothes on it and does not touch the cake, so there is no need to wrap the tinfoil), place it in the middle of the cake to fix it, and then decorate the clothes and skirts with various colors of cream or cream frosting.
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Finished product pictures
