Crispy Chestnut

Overview

How to cook Crispy Chestnut at home

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• lunch
• ban millet
• oil
• sugar
• water

Ingredients

Steps

1. 1 Wash the millet, drain it, and make a cross with scissors.

   

2. 2 Stir the sugar and water evenly, then add the oil and sugar water together and soak the millet for 30 minutes.

   

3. 3 Take out the millet one by one, put it in the oven, and bake at 180 degrees for 30 minutes on the middle shelf

   

4. 4 That's it.