Heart Shaped Vegetable Pancakes

Overview

Pancakes, vegetable pancakes, heart-shaped vegetable pancakes....O(∩_∩)O~!

Tags

• staple food
• home cooking
• dice cucumber
• dice mushrooms
• flour
• chopped green onion
• diced carrots
• salt

Ingredients

Steps

1. 1 Prepare diced vegetables and flour. (⊙o⊙)…The diced vegetables are leftover from my cabbage rolls and mashed potatoes. When I cook, I always feel that nothing is enough or too little, and as a result, I prepare too much.

   

2. 2 Mix flour with diced vegetables, salt and water, stir evenly. If it's dry, add water; if it's thin, add flour.

   

3. 3 Pour a small amount of oil into the pan. Place the mold in, fill the mold with flour batter, fry over low heat until the cake takes shape, then remove the mold.