Microwave version of meatloaf soup

Overview

My son especially likes to eat meatloaf soup. I used to steam it in a pot, which was very time-consuming. Since I bought a microwave oven, I have been making it in the microwave. It is much more convenient. Friends who like to eat can try it.

Tags

• soups
• home cooking
• minced meat
• starch
• salt

Ingredients

Steps

1. 1 Take the required amount of minced meat and add a small amount of salt and starch.

   

2. 2 Slowly add an appropriate amount of water, knead with your hands to mix well, and beat until stiff.

   

3. 3 Spread the minced meat mixture on the bottom of the container.

   

4. 4 Add required water and appropriate amount of salt.

   

5. 5 Put it in the microwave and turn it on high for 5 minutes.

   

6. 6 Remove and season to taste.