Afternoon dessert--red bean egg tart

Afternoon dessert--red bean egg tart

Overview

I haven't made the tapioca I bought a long time ago, I've been lazy. Yesterday when I was cleaning out the refrigerator, I saw that there was still a pack of tart shells that had not been touched. I happened to have some cream and I made 22 of them in one go. My son and LG were not polite and ate a lot of them, so Niuer tasted one. I asked her why you didn't eat, and she seemed a little aggrieved and said to me, "Mom, you go ahead and eat." I can't eat it, why? Mom, I have to control myself, I listen to the doctor, I can't help but hug her over. Yesterday morning, Niuer suddenly had a fever and had a slight cough. I quickly took her to the familiar doctor. The doctor said he had lung sounds and a bit of bronchitis. I found out in the morning that she had pneumonia due to cough. I was helpless and depressed. When the doctor heard about it, he prescribed some medicine at the beginning, and told me to go home and observe it. I would go there in two days to listen and if it didn't work, I would take an X-ray. The girl seemed to have really grown up. She comforted me and said, "Mom, don't worry, I will pay more attention to myself." In the past, I was a greedy little cat who would not let go of anything. Now I have to control my diet and guide me on what I can eat and what I should eat less. Get well soon, little girl. Mom is going to prepare a lot of delicious food for you.

Tags

Ingredients

Steps

  1. egg tart crusts 200 ml milk 50 ml sugar 45 g eggs 3 eggs 150 g homemade honey red beans

    Afternoon dessert--red bean egg tart step 1

  2. .Thaw the egg tart shell for 10 minutes, take a large bowl and beat in the eggs.

    Afternoon dessert--red bean egg tart step 2

  3. .Pour the cream into the large bowl with eggs.

    Afternoon dessert--red bean egg tart step 3

  4. .Pour the white sugar into the cream bowl.

    Afternoon dessert--red bean egg tart step 4

  5. .Pour the milk into a large bowl and stir evenly.

    Afternoon dessert--red bean egg tart step 5

  6. .Put the egg tart crust into the plate.

    Afternoon dessert--red bean egg tart step 6

  7. .Place in the middle rack of the oven preheated at 190 degrees and bake for 10 minutes.

    Afternoon dessert--red bean egg tart step 7

  8. .Take out the baking pan and pour the honey beans into the tart shell.

    Afternoon dessert--red bean egg tart step 8

  9. .Pour cream into the tart shell.

    Afternoon dessert--red bean egg tart step 9

  10. .Bake the upper and lower tubes at 210 degrees for 18 minutes.

    Afternoon dessert--red bean egg tart step 10