Baked Pasta with Corn and Shrimp

Overview

Baked pasta with corn and shrimps, I have to order a piece of baked pasta every time I go to Pizza Hut. I like the aroma of the cheese after it is baked, and the long and stringy feeling. The most important thing is the taste. Although I can’t compare the baked pasta with corn and shrimps to those in Western restaurants, it is absolutely delicious. Not long after it was served, my husband and daughter were wiped out. That’s really clean

Tags

• noodles
• butter
• corn kernels
• mozzarella cheese
• onions
• shrimp
• spiral pasta
• green beans
• ketchup
• salt
• white pepper

Ingredients

Steps

1. 1 Prepare materials,

   

2. 2 Cut mozzarella cheese into thin strips and set aside

   

3. 3 Peel the onion, wash and dice it and set aside

   

4. 4 Boil corn, shrimps, green beans, and set aside

   

5. 5 Bring the water to a boil and cook the spiral pasta. Add some salt to the pot to taste

   

6. 6 Take out the cooked pasta, cover it with cold water, put it on a plate, and add some vegetable oil to prevent sticking

   

7. 7 Heat butter in a pan

   

8. 8 Add onions and saute until fragrant

   

9. 9 Add corn, shrimp and green beans in sequence and stir-fry

   

10. 10 Add tomato paste and stir-fry

    

11. 11 Finally add the pasta

    

12. 12 The fried pasta is placed in a special baking bowl

    

13. 13 Spread an even layer of mozzarella cheese on top

    

14. 14 Bake in the oven at 200 degrees for 5 minutes

    

15. 15 The baked corn and shrimp pasta is so delicious