Stir-fried rice noodles with hot copper vegetables
Overview
This is another feature of our Guangxi rice dumpling level
Tags
Ingredients
Steps
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First grate the flour into shreds using a melon plane
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Then cut the hot copper vegetables into shreds
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First add oil and stir-fry the copper cabbage until almost cooked, then add the powder and stir-fry together
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Then add oyster sauce and salt and stir-fry
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It’ll be fine in the end