Jiaoye

Overview

I still get sesame seeds from my hometown, and I usually eat less. I just thought of making some burnt leaves to eat. I’ve seen my mother make it at home before, so I was very nervous about making it for the first time

Tags

• hot dishes
• anise powder
• face
• sesame
• salt

Ingredients

Steps

1. 1 Sifted sesame seeds. Flour

   

2. 2 Stir together the sesame salt and anise powder

   

3. 3 Add warm water to form a dough and let it rest for ten minutes

   

4. 4 Knead the risen dough into small balls and roll it into dough.

   

5. 5 Cut

   

6. 6 Turn the pot over low heat and sear the cut dough

   

7. 7 Branded leather

   

8. 8 Cut into diamond shapes

   

9. 9 Pour oil into the pot and heat it to 80 degrees

   

10. 10 Get off the pot. Fry until the noodles are hard and make a sound, then you can take them out

    

11. 11 The finished product, due to the problem of the mobile phone, it turned out to be burnt brown, but when I photographed it, it looked like this, but it tastes delicious