Pork ribs, duck feet and roasted bitter gourd

Pork ribs, duck feet and roasted bitter gourd

Overview

I cleaned up the refrigerator in the afternoon and found that there were some spareribs and duck feet, plus the bitter melon I bought this morning. That’s it for dinner~~You guys are ready to come to my bowl~~~

Tags

Ingredients

Steps

  1. Stir-fried pork ribs and duck feet in hot oil

    Pork ribs, duck feet and roasted bitter gourd step 1

  2. After it changes color, add the bean paste, Sichuan peppercorns, and chopped ginger and continue to stir-fry

    Pork ribs, duck feet and roasted bitter gourd step 2

  3. Stir-fry the pork ribs and duck feet until fragrant

    Pork ribs, duck feet and roasted bitter gourd step 3

  4. Pour water to cover the pork ribs and duck feet, bring to a boil over high heat and then reduce to low heat

    Pork ribs, duck feet and roasted bitter gourd step 4

  5. Cook until the meat is almost deboned

    Pork ribs, duck feet and roasted bitter gourd step 5

  6. At this time, pour in the bitter melon

    Pork ribs, duck feet and roasted bitter gourd step 6

  7. Stir well, add a little water and cook for a while

    Pork ribs, duck feet and roasted bitter gourd step 7

  8. After the bitter melon is soft, add chicken essence to taste, remove from the pot and serve on a plate

    Pork ribs, duck feet and roasted bitter gourd step 8

  9. Let’s have a piece~~

    Pork ribs, duck feet and roasted bitter gourd step 9