Grilled chicken wings
Overview
How to cook Grilled chicken wings at home
Tags
Ingredients
Steps
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Wash the chicken wings and poke small holes with a bamboo skewer.
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Marinate with light soy sauce, cooking wine and salt for half an hour.
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Put it in the oven and bake it. When it is eighty-cooked, brush it with the roasted meat sauce, flip it over and bake it for five minutes before eating.