Rock Sugar Luo Han Guo Pear Drink

Overview

I had a bad cold these past two days, and I couldn’t stop coughing. I had a bag of pears at home, so I drank this. My throat felt much better after drinking it

Tags

• drinks
• sugar water
• children
• afternoon tea
• summer recipes
• nourishes the lungs
• anti-smog
• moisten the lungs and relieve cough
• clear water
• mangosteen
• old rock candy
• pears

Ingredients

Steps

1. 1 Prepare pears and monk fruit

   

2. 2 Peel the pears and cut the meat into pieces

   

3. 3 Put everything into the pressure cooker, break open the monk fruit and put it in

   

4. 4 Put in the old rock sugar, I put two large pieces, and then pour in an appropriate amount of water, which is about 2 to 3 times the water of the pears. Because I use a pressure cooker, I won’t lose a lot of water. If you use a casserole to stew, you need to add more to prevent the water from drying out later. After draining the water, activate the soup boiling button

   

5. 5 Press the jump button to deflate and it can be poured out

   

6. 6 The finished product is delicious and has a good throat moistening effect