Steamed pork ribs with rice noodles, soft, glutinous and delicious
Overview
How to cook Steamed pork ribs with rice noodles, soft, glutinous and delicious at home
Tags
Ingredients
Steps
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pounds of pork ribs, cut into pieces and washed
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1/4 tablespoons soy sauce
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1/4 teaspoon of doubanjiang, (because the doubanjiang bought here is too spicy, you can put more Pixian doubanjiang)
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One teaspoon of sugar
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teaspoons of white wine, be sure to add high-strength white wine. The finished wine will have a very strong aroma, without the fishy smell, and will be very delicious
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Add all the seasonings to the pork ribs, mix well and marinate for half an hour
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After marinating, add 2 1/4 spoons of rice noodles and steam it in a pressure cooker for 30 minutes.