Papaya Custard Pudding
Overview
Pudding, the transliteration of English pudding, is also called pudding. It is made of flour, milk, eggs, fruits, etc. There are many kinds of pudding: egg pudding, mango pudding, milk pudding, chocolate pudding, strawberry pudding, etc. We often eat many different flavors such as custard, fruit, chocolate, etc. The shapes of puddings are also ever-changing, but due to the nature of the ingredients, all puddings must rely on containers to complete the production process. For example, the famous cuppudding features not only a rich variety of choices, but also its exquisite containers that attract countless dessert lovers.
Tags
Ingredients
Steps
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Cut papaya into small dices and cut half into dices for decoration
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Use a food processor to puree half of the papaya
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Add caster sugar and a little custard powder
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Beat the eggs and stir until the sugar melts.
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Pour in the papaya puree and milk and mix evenly into the custard liquid.
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Sift the egg milk twice and put it into the baking pan.
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Place in a baking pan filled with water and bake using the water bath method.
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Bake in the middle and lower racks of the oven at 160 degrees for 35 minutes. It can also be steamed in a steamer.