Braised carp with soy sauce

Overview

The soup is fresh and the fish is tender, and the fish soup rice is delicious

First, put the prepared fish into a frying pan, fry it on both sides, take it out and set aside
In addition, heat up the pot and add onion, ginger, garlic and aniseed
Then add fresh bean paste and stir-fry

$Braised carp with soy sauce step 3$
Then add the fish, stir well and add salt
Then add water, appropriate amount of cooking wine, bring to a boil over high heat, and simmer over low heat
Then put it on a plate and prepare to eat
The fish soup is also delicious and a must-have for making rice. Super delicious!