Pumpkin Winter Solstice Circle

Overview

Eating glutinous rice balls during the Winter Solstice brings peace, joy, and happiness!

Cut the sandwich meat into cubes, add salt, cooking wine, light soy sauce and starch, mix well and marinate for 10 minutes.
Dice tofu, chayote, carrots, winter bamboo shoots, king oyster mushrooms and carrots.
Heat the oil in the pot, add the diced meat and stir-fry until it changes color.
Add diced vegetables and stir-fry.
Add water to the garlic sprouts, add salt, cooking wine, and light soy sauce to taste and stir-fry evenly.
Pumpkin is steamed and pressed into puree.
Add the pumpkin puree to the glutinous rice flour while it's hot.
Mix into dough.
Take an appropriate amount of dough, press it into a round piece that is thick in the middle and thin around the edges, and add the fried fillings.
Close the mouth and make a chubby belly.
Bring water to a boil and add the dumplings to cook.
After the dumplings float, bake for another 3 minutes.
Eating glutinous rice balls during the Winter Solstice brings peace, joy, and happiness!