Stir-fried shredded pork with sour radish

Overview

How to cook Stir-fried shredded pork with sour radish at home

Tags

• hot dishes
• home cooking
• celery
• dried red chili pepper
• lean pork
• pickled radish
• white sugar
• salt

Ingredients

Steps

1. 1 Pickle radish, lean meat, and shred celery.

   

2. 2 Add oil to the pot and fry the shredded pork until it changes color, then remove.

   

3. 3 Leave oil in the pot and fry shredded pickled radish and celery for 3 minutes to get sour flavor, then add shredded pork.

   

4. 4 Cut dry red pepper into shreds.

   

5. 5 Put it into the pot and stir-fry until fragrant, sprinkle with salt and stir-fry evenly.

   

6. 6 Serve out.