Grilled Prawns with Sea Salt

Overview

Savory and crispy salt-baked shrimp baked in the oven is simple, convenient and delicious. Have a beer and go watch the football...

Prepare materials.
Use a clean bamboo skewer to skewer the shrimp from the tail
Line a baking sheet with tin foil, sprinkle with large grains of sea salt, and place the skewered shrimp on the salt
You can sprinkle with cracked black pepper or black pepper powder
Then sprinkle sea salt on the shrimp to basically cover the shrimp
Place in the middle rack of the oven and bake at 180 degrees for about 15 minutes
Grilled prawns
Pick up a bamboo skewer and gently knock off the large salt on the surface
Salty, crispy