Fried potatoes with spicy sausage

Overview

This home-cooked dish is very simple, contains meat and vegetables, is nutritious, and is delicious when paired with rice. . .

Ingredients: Potatoes (washed, peeled and sliced), spicy sausage (sliced), chives
Place the cut potatoes into a pot of water and blanch until cooked, then remove.
Heat the oil in the pan, add the spicy sausage and stir-fry.
Then, add the blanched potatoes and stir-fry.
Then, add an appropriate amount of light soy sauce.
Add appropriate amount of salt.
Season and stir well.
Finally, add the chives and serve.