Grilled pork skewers

Overview

How to cook Grilled pork skewers at home

Chop the onion and mix it with all the seasonings to make a marinade seasoning, then cut the meat into cubes, put it in the seasonings and mix it with your hands, cover it with plastic wrap and marinate it for half an hour
Preheat the oven to 210 degrees. After marinating, skewer the meat with bamboo skewers and bake for 10-12 minutes. Turn the skewers over halfway through the baking time
After baking, sprinkle some cumin on it while it’s still hot